Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, cassava fine fried (polus). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cassava Fine Fried (POLUS) is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Cassava Fine Fried (POLUS) is something that I have loved my whole life.
Puree cassava and mix with chopped tempeh and leek in the bowl. Add the ground spices and mix well, then shape the dough into oval. Fry all the dough until golden, drain. Ready to be enjoyed with green sauce or cayenne pepper.
To get started with this recipe, we must first prepare a few components. You can have cassava fine fried (polus) using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cassava Fine Fried (POLUS):
- Take 350 gr cassava, boiled
- Get 75 gr tempeh, finely chopped
- Get 1 leek, thinly sliced
- Make ready Oil for frying
- Prepare GROUND SPICES
- Take 3 cloves garlic
- Make ready 1 red onion
- Make ready 3 red peppers (to taste)
- Prepare 2 lime leaves
- Get 1 piece Kencur (size of the tip of a finger)
- Make ready Flavoring ( optional )
- Prepare to taste Sugar and salt
Remove into a colander and let them dry and cool a little bit. Then spread the pieces out on a plate n sprinkle with some gram flour and chilli powder. Yuca fries / cassava fries are like healthier paleo French fries. Yuca fries are made from the yuca root (also known as cassava).
Steps to make Cassava Fine Fried (POLUS):
- Puree cassava and mix with chopped tempeh and leek in the bowl.
- Add the ground spices and mix well, then shape the dough into oval.
- Fry all the dough until golden, drain.
- Ready to be enjoyed with green sauce or cayenne pepper.
- KENCUR : Kaempferia galanga L.
Yuca fries / cassava fries are like healthier paleo French fries. Yuca fries are made from the yuca root (also known as cassava). Yuca roots are similar in size and shape to a sweet potato and can range from one to several pounds in weight. The cassava roots have a light or cream colored flesh and a slightly grainy texture. Add cassava to a pot, cover with water, and bring to a boil.
So that’s going to wrap it up with this special food cassava fine fried (polus) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
